ChanneledKnowledgeTV

ChanneledKnowledgeTV
Showing posts with label healthy. Show all posts
Showing posts with label healthy. Show all posts

Friday, February 3, 2012

McDonalds Announces "No more Pink slime"

McDonald's announced last week that, as of last August, is has stopped using ammonium hydroxide in the production of its hamburgers. MSNBC reports that the chemical, used in fertilizers, household cleaners and even homemade explosives, was also used to prepare McDonalds' hamburger meat.
And while the announcement is making headlines, you may (or may not) want to know about some other unusual chemicals being used in the production of some of our most-popular foods:
The International Business Times lists some other questionable chemicals showing up in our foods:
Propylene glycol: This chemical is very similar to ethylene glycol, a dangerous anti-freeze. This less-toxic cousin prevents products from becoming too solid. Some ice creams have this ingredient; otherwise you'd be eating ice.

Carmine: Commonly found in red food coloring, this chemical comes from crushed cochineal, small red beetles that burrow into cacti. Husks of the beetle are ground up and forms the basis for red coloring found in foods ranging from cranberry juice to M&Ms.

Shellac: Yes, this chemical used to finish wood products also gives some candies their sheen. It comes from the female Lac beetle.

L-cycsteine: This common dough enhancer comes from hair, feathers, hooves and bristles.

Lanolin (gum base): Next time you chew on gum, remember this. The goopiness of gum comes from lanolin, oils from sheep's wool that is also used for vitamin D3 supplements.

Silicon dioxide: Nothing weird about eating sand, right? This anti-caking agent is found in many foods including shredded cheese and fast food chili.
So, what moved McDonald's to make the change in their hamburger production? In a statement posted on its website, McDonald's senior director of quality systems Todd Bacon wrote:
"At the beginning of 2011, we made a decision to discontinue the use of ammonia-treated beef in our hamburgers. This product has been out of our supply chain since August of last year. This decision was a result of our efforts to align our global standards for how we source beef around the world."
The U.S. Agriculture Department classifies the chemical as "generally recognized as safe." McDonald's says they stopped using the chemical months ago and deny the move came after a public campaign against ammonium hydroxide by celebrity chef Jamie Oliver.

http://news.yahoo.com/blogs/sideshow/mcdonald-confirms-no-longer-using-pink-slime-chemicals-171209662.html

Monday, January 9, 2012

FDA says Walnuts are Drugs After seller says they reduce Heart Disease


Walnuts are DRUGS! FDA makes bizarre claim after seller says they 'reduce risk of heart disease and cancer' 

Last updated at 6:53 AM on 26th July 2011
Hard drugs? The FDA allegedly classed walnuts as a drug because of claims they are good for your health
Hard drugs? The FDA allegedly classed walnuts as a drug because of claims they are good for your health
They may just be the hardest drugs on the market, if the FDA are to be believed.
A company which sells walnuts has been told they are dealing in drugs because their packaging suggests health benefits which the Food and Drug Administration has not approved, it has been reported.
A fiercely-worded letter from the agency allegedly insisted Diamond Foods, from Stockton, California, remove the health claims or send off for a new drug application if it did not wish to be closed down.
The nut company has been selling its products with packaging which states the omega-3 fatty acids in walnuts have been shown to reduce the risk of heart disease and some types of cancer.
But while the claims are backed up by research, including 35 published medical papers supporting assertions that eating walnuts improves vascular health and may reduce risk of heart attacks, the FDA is said to have insisted the company is 'misbranding' its foods because the 'product bears health claims that are not authorised by the FDA'.
The letter from the FDA reportedly stated: 'We have determined that your walnut products are promoted for conditions that cause them to be drugs because these products are intended for use in the prevention, mitigation, and treatment of disease.'
 
It went on to emphasise that the nuts are 'misbranded' because they 'are offered for conditions that are not amenable to self-diagnosis and treatment by individuals who are not medical practitioners.
'Therefore, adequate directions for use cannot be written so that a layperson can use these drugs safely for their intended purposes.'
Critics have slammed the FDA for the supposedly 'tyrannical' manner in which they have accused the walnut sellers of dealing in drugs.
William Faloon, from Life Extension Magazine, said: 'The FDA’s language resembles that of an out-of-control police state where tyranny [reigns] over rationality.
'This kind of bureaucratic tyranny sends a strong signal to the food industry not to innovate in a way that informs the public about foods that protect against disease.
'While consumers increasingly reach for healthier dietary choices, the federal government wants to deny food companies the ability to convey findings from scientific studies about their products.'


Read more: http://www.dailymail.co.uk/news/article-2018807/Walnuts-DRUGS-FDA-makes-bizarre-claim-seller-says-reduce-risk-heart-disease-cancer.html#ixzz1iwo5wM1Z